The World Cheese Book

The World Cheese Book Front Cover
18 Reviews
2009-10-05
352 pages

Book Description

The book is about cheese in all its many glorious varieties. What it looks like, what it tastes like, where it comes from, what you should do with it and why, how to choose a cheese you'll like and how best to enjoy it. It gives you an in-depth understanding of the world of cheese - the science, the smells, the succulence.

The core of the book is formed by the Directory Spreads, packed with clear and expert about each cheese and illustrated with excellent . The cheeses are arranged by country, each section written by an expert "cheesie" from that country. For the novice, the intermediate and expert cheese eater, it will become the undisputed best guide to the world's cheeses.

Book Details

  • Title: The World Cheese Book
  • Author:
  • Length: 352 pages
  • Edition: 1
  • Language: English
  • Publisher:
  • Publication Date: 2009-10-05
  • ISBN-10: 0756654424
  • ISBN-13: 9780756654429
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